Ingredients
Scale
- 4 Tbsp butter, plus extra to grease your pan
- 1 1/2 bags mini marshmallows (about 15 oz each)
- 6 cups Lucky Charms Cereal
- 1 bag white chocolate chips (12 oz)
- 4 drops green food coloring
Instructions
- Butter the bottom of a 9×13 pan using a paper towel to prevent sticking. Melt 4 tablespoons of butter in a large microwave-safe bowl. Pour the mini marshmallows over the melted butter and toss to coat every marshmallow.
- Microwave the bowl for 30 seconds, stir, then microwave another 30 seconds and stir again. Repeat until marshmallows are completely melted and smooth.
- Gradually add the Lucky Charms cereal into the marshmallow mixture, mixing well after each addition to coat the cereal thoroughly. Transfer the mixture to the greased pan. Wet your hand with cold water to avoid sticking, then press the mixture evenly into the pan. Cover and refrigerate for at least 1 hour to chill.
- After chilling, cut the treats into 20-24 squares. Place them upside down on wax paper. Melt the white chocolate chips in the microwave for 45 seconds, stir, then heat another 45 seconds and stir until smooth. Add the green food coloring and mix well to create a green chocolate coating.
- Dip the bottom of each treat square into the green-tinted white chocolate. Place the treats back on the wax paper upside down to let the chocolate harden. Once set, serve and enjoy!
Notes
Adjust the number of green food coloring drops to achieve your desired shade of chocolate.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 treat